Seramar hotels’s Covid-19

SAFETY AND CLEANING PROTOCOL

RECEPTION

We added protection screens, the staff wears facemask, safety distance rules are applied and information regarding measurments taken to prevent Covid-19 are available upon check in.
Every two hours commun spaces are cleaned and desinfected.

RESTAURANT

Staffmembers are provided with adecuate facemasks and gloves for maximun security. Drinks are served at the table.
Safety distance rules between customers and staff are applied.

BUFFET

Will take place assisted, the chef will put the food on the plate. Protection screens throughout the buffet.

SPA

Upon reservation, cleaning and desinfection after every individual use. Massages upon reservation. Limited places.

BAR
1,5 meter distance rules are applied between staff members and customers. Staff wears adequate protection.

ROOMS

We replaced the standard bins with bins with lid, pedal and double bags.